Hey everyone, it is Sophie, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, blueberry cream cheese pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This blueberry cream cheese pie recipe is a great place to start! At #casahummingbirdhigh, we never have room in our freezer—I'm always sticking leftover ingredients and desserts in With the filling sorted, I decided to make one of my favorite pie crust recipe to encase it with: Rose Levy Berenbaum's cream cheese pie crust recipe. Then you'll love this Blueberry Cream Cheese Pie.

Blueberry Cream Cheese Pie is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Blueberry Cream Cheese Pie is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have blueberry cream cheese pie using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Cream Cheese Pie:

1. Make ready 1-8 oz package cream cheese room temperature
2. Get 1 can sweetened condensed milk
3. Take 1/3 cup lemon juice. Fresh or bottled
4. Get Lemon zest optional
5. Prepare 1 teaspoon vanilla extract
6. Take 1 (9 inch) Graham cracker crust or regular baked pie shell
7. Prepare 1 cup blueberries. If using frozen thaw first

This blueberry cream cheese pie has a creamier and softer texture than a normal cheesecake and a whole grain cookie crust! Blueberry Cream Cheese Pie 🥧 @mcdonalds @mcdonaldsmalaysia #blueberrycreamcheese #cafe #cafehunt #cafehunter The fruity vibes don't stop with the pie! McDonald's Malaysia also introduced a Blueberry Sundae, which appears to be vanilla soft-serve ice. Cool to room temperature, then spread over cream cheese layer.

Steps to make Blueberry Cream Cheese Pie:

1. Mix cream cheese and condensed milk until smooth and creamy.
2. Add lemon juice, vanilla and zest. Mix until thickened and creamy.
3. Mix in 1 cup fresh berries gently.
4. Pour into prepared graham pie crust or cooled baked crust.
5. Refrigerate for at least 2 hours. Preferably overnight to set firm.
6. Top with more berries or canned pie filling.

Note: The first time I made this, I thought I'd save time and made the blueberry mixture the night before. It wouldn't spread nearly as smoothly as you'd expect a nice pie filling to–stayed kind of clumpy. Related Blueberry Cream Cheese Pie recipe: A mix of blueberry pie and cheesecake is sure to please. Spread cream cheese mixture in the bottom of the pie crust. Top with cooled berry filling and chill.

So that’s going to wrap this up for this exceptional food blueberry cream cheese pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to blueberry cream cheese pie cooking. Go on get cooking!