Simple Way to Prepare Ultimate Beef Tongseng

Eugene Beck   24/09/2020 20:42

Beef Tongseng
Beef Tongseng

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef tongseng. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Tongseng is one of the most well liked of recent viral foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Beef Tongseng is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook beef tongseng using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Tongseng:
  1. Prepare 400 gr brisket, cut into bite size
  2. Prepare 6 small tomatoes or 2 medium tomatoes
  3. Prepare 5 cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional)
  4. Make ready 2 green onions, cut 1 inch
  5. Get 1 Tbsp curry powder
  6. Prepare 2 lemongrass, bruised
  7. Get 3-4 kaffir lime leaves
  8. Take 2 Tbsp vegetable oil
  9. Get 350 ml water
  10. Prepare 1 Tbsp salt or to taste
  11. Get 1/2 tsp white pepper powder or to taste
  12. Prepare 1/2 tsp sugar
  13. Get 1/2 tsp beef bouillon
  14. Get 2-3 Tbsp sweet soy sauce
  15. Make ready fried shallots for garnish
  16. Make ready Ground spices:
  17. Take 4 cloves garlic
  18. Prepare 6 cloves shallots
  19. Take 6 red chili peppers
  20. Make ready 3 bird eye chili peppers (optional)
  21. Prepare 1 inch ginger
  22. Get 3 nutmeg
Steps to make Beef Tongseng:
  1. Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. - Add curry powder. Mix well.
  2. Add beef. Cook until the meat change color. Remove from the heat.
  3. Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours.
  4. Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot.
  5. Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋

So that is going to wrap it up with this exceptional food beef tongseng recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to beef tongseng cooking. Go on get cooking!

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