Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, crockpot tikka masala. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crockpot Tikka masala is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Crockpot Tikka masala is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have crockpot tikka masala using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Tikka masala:

1. Get 3 lbs Frozen chicken
2. Make ready 1/2 stick butter
3. Prepare 1 onion, chopped
4. Prepare 3 cloves garlic
5. Get 1/4 garam masala paste (bought at Indian food store)
6. Make ready 1 can crushed tomatoes
7. Prepare 2 Tbsp lemon juice
8. Take 2 tsp paprika
9. Take 1 Tbsp chili powder
10. Get 1/4 tsp cinnamon
11. Take 1 cup plain yogurt
12. Prepare 1/2 cup flour (to thicken sauce if needed)
13. Get 1/4 cup cilantro

Steps to make Crockpot Tikka masala:

1. Place chicken, butter, onion, garlic, and tomatoes in crockpot.
2. Mix the rest of the ingredients to make the sauce. Pour over chicken in crockpot and seal the lid
3. Cook on high for 5 hours or low for 8 hours. If sauce needs to be thickened, stir in flour
4. Serve with Cilantro, Steamed rice, and baked naan for the full experience!

So that is going to wrap it up with this exceptional food crockpot tikka masala recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to crockpot tikka masala cooking. Go on get cooking!