Recipe of Speedy Authentic Indian Style Curry at Home

Lloyd McKinney   26/09/2020 23:30

Authentic Indian Style Curry at Home
Authentic Indian Style Curry at Home

Hello everybody, it’s Carrillo, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, authentic indian style curry at home. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Authentic Indian Style Curry at Home is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Authentic Indian Style Curry at Home is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook authentic indian style curry at home using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Authentic Indian Style Curry at Home:
  1. Get 1 thigh Chicken thigh
  2. Make ready 1 large Onion
  3. Prepare 1 Canned tomato sauce
  4. Prepare 200 ml Water
  5. Take 1 tbsp Vegetable oil
  6. Make ready 1 tbsp ☆ Coriander powder
  7. Take 1 tbsp ☆ Cumin powder
  8. Prepare 1 tsp ☆ Turmeric powder
  9. Prepare 1 tsp ☆ Cinnamon powder
  10. Make ready 1 touch ☆ Red chili pepper
  11. Get 1 dash ☆ Coarsely ground black pepper
  12. Get 1 clove ☆ Garlic, grated
  13. Take 1 thumb of ginger ☆ Grated ginger
  14. Take 4 tbsp ☆ Plain yogurt
  15. Take 2 tsp ☆ Salt
Step by Step to make Authentic Indian Style Curry at Home:
  1. Remove skin and excess fat from the chicken thigh and cut into bite-sized. Finely chop an onion.
  2. Put the ingredients marked ☆ in a bowl, add the chicken thigh and mix. Rest for a while.
  3. While marinating the chicken, heat oil in a pan and stir fry the onion.
  4. Stir fry until golden brown. It will take about 15-20 minutes.
  5. Add the marinated chicken and marinade in the pan and stir-fry.
  6. When the chicken surface is cooked, add tomato sauce and water. Simmer for 15-20 minutes.
  7. Cook until slightly thickened. Serve on rice. This curry also goes well with naan bread.
  8. These are the spices I used for this recipe. I put too much red chili pepper, and the curry was too spicy.

So that’s going to wrap it up with this exceptional food authentic indian style curry at home recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to authentic indian style curry at home cooking. Go on get cooking!

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