Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hot garlic chicken (desi chinese). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hot Garlic Chicken (Desi Chinese) is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Hot Garlic Chicken (Desi Chinese) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have hot garlic chicken (desi chinese) using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hot Garlic Chicken (Desi Chinese):

1. Get 1 pound chicken breast or thigh(cut in cubes)
2. Take 5-6 garlic cloves(finely chopped)
3. Take 1 medium onion(finely chopped)
4. Prepare 1 cup spring onions
5. Prepare 2 green chillies
6. Get 1.5 tablespoons cornflour. 1 tablespoon salt or pepper
7. Take 1 tablespoon soy sauce
8. Prepare 1/2 maggi chicken cube
9. Prepare 1 cup tomato sauce(add more for extra gravy)
10. Get 1 tsp white vinegar
11. Take 3/4 teaspoon sugar

Instructions to make Hot Garlic Chicken (Desi Chinese):

1. Marinate chicken cubes in one tablespoon salt, pepper, 2 tablespoons soy sauce,1 tablespoon cornflour. Set aside for 30 mins
2. Shallow fry chicken in one tablespoon oil (dont worry about cooking it through - it will fully cook in the gravy)
3. In the same pot add one tablespoon of oil. Add garlic, onions, spring onions, green chillies and cube and sauté on medium heat. Once they are no longer raw(dont brown) add tomato sauce, chilli garlic sauce, soy sauce and sugar. Cover until oil slightly separates.
4. Add cornflour slowly with some hot water, until you reach the desired consistency.
5. Add chicken and mix well. Cover and cook for 5 mins until the chicken is cooked through.
6. Garnish with spring onions and serve with steaming hot rice!!

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