Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheesy ham & potatoes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cheesy ham & potatoes is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Cheesy ham & potatoes is something that I have loved my entire life.

I usually make this to use up leftover ham. This is easy to adapt with other ingredients. I don't put celery in mine.

To get started with this particular recipe, we must prepare a few components. You can have cheesy ham & potatoes using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy ham & potatoes:

1. Prepare 3 tbsp butter
2. Get 1 sm yellow onion, finely chopped
3. Prepare 2 packages cooked ham steaks
4. Get 3 tbs AP flour
5. Get 1 tsp paprika
6. Prepare 1 1/2 c milk
7. Get to taste Kosher salt & pepper
8. Prepare 1/2 tsp Italian seasoning
9. Get 1/2 bag little potatoes (i used the littlepotatocompany)
10. Get 1 cup (1/2 bag) your fav shredded cheese
11. Get Optional: crushed red pepper

This Cheesy Ham and Potato Soup is easy to throw together, and will quickly become a family favorite. It's my favorite meal on a cold chilly day, and tastes amazing. This easy and cheesy potato soup is made with ham. If you are looking for a recipe to use up your leftover holiday ham, make this Cheesy Ham and Potato Soup.

Instructions to make Cheesy ham & potatoes:

1. Preheat oven to 375. In med saucepan, melt butter over medium heat. Add onions & let cook, stirring occasionally for about 4 minutes. While that is cooking, chop ham into small pieces.
2. Sprinkle flour & paprika & let cook, stirring occasionally. While whisking, add milk. Bring to a simmer & whisk until thick. Stir in ham, salt, pepper & Italian seasoning.
3. Cut potatoes in half, spread across a 8x8 or 9x9 pan. Sprinkle salt & pepper over potatoes. Spoon sauce over potatoes. Optional: sprinkle crushed red pepper flakes.
4. Sprinkle cheese over top. Put aluminum foil over pan & let cook for 40 min (to really get potatoes soft). Then remove aluminum foil & let cook 25 minutes. Let cool.

Perfect for winter blues eating! :P DO NOT thicken this soup too much. Cheesy Ham & Potato Casserole (With Video). Ham and potato casserole is a mouthwatering dinner idea your entire family will love! Ham and cheese scones are tasty at any temperature. In a large bowl whisk the dry.

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