How to Make Award-winning Fried meat-potatoes

Mollie McCormick   04/07/2020 17:16

Fried meat-potatoes
Fried meat-potatoes

Hello everybody, it is Sophie, welcome to our recipe website. Today, I’m gonna show you how to make a distinctive dish, fried meat-potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried meat-potatoes is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Fried meat-potatoes is something which I have loved my whole life.

Imperfect Foods Clam Chowder With Garlicky Bread, Clam Chowder, Awesome Bacon And Potato Egg Casserole. Which kind of meat would you like in the recipe? how to make pan-fried potatoes with meat-. Cut the meat into bite-size pieces.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried meat-potatoes using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried meat-potatoes:
  1. Take 1/4 meat diced
  2. Make ready 3 large potatoes
  3. Take 1 tablespoon Ground pilau masala
  4. Get 2 onions
  5. Get 1 lemon
  6. Prepare Salt
  7. Take 1/4 cup water
  8. Make ready 2 serving spoons of Cooking oil

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Steps to make Fried meat-potatoes:
  1. Wash the meat.
  2. Fry the onions in a sufuria. They should not turn golden brown, just ensure a great stirring.
  3. Add the pilau masala and stir for 2 seconds
  4. Add the meat and salt to your taste. Add the lemon juice.
  5. Stir and cover for to cook for 5 minutes. Add the potatoes and water and stir and let cook on medium heat.
  6. Let cook until u hear the frying effect.
  7. Now just stir for 1-2 minutes.
  8. Serve while hot and enjoy the taste.

Peel and slice the potatoes into rounds. This is a list of potato dishes that use potato as a main ingredient. The potato is a starchy, tuberous crop. It is the world's fourth-largest food crop, following rice, wheat and maize. First, the sliced potatoes should be rinsed in cold water in order to wash off the starch before cooking; this prevents them from getting stuck together.

So that’s going to wrap this up for this special food fried meat-potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to fried meat-potatoes cooking. Go on get cooking!

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